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Job Announcement: Susanville Indian Rancheria – Lassen Indian Health Center/Assistant Cook (Part-Time)

Sunday, April 8th, 2018

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SUSANVILLE INDIAN RANCHERIA/Lassen Indian Health Center

POSITION ANNOUNCEMENT
Position: Assistant Cook (Part-Time)

Supervised by: Exercise Coordinator
Supervisor of: None
Date of Announcement: March 16, 2018
Closing Date: April 27, 2018
Starting Salary: $11.00/hr.
Benefits: Highly competitive benefits package *See below

GENERAL RESPONSIBILITY:
The Assistant Cook, under the supervision of the Exercise Coordinator and direction of the Cook, will be responsible for meal preparation, serving, kitchen and dinning room clean up, and laundering the soiled linen.

SPECIFIC RESPONSIBILITIES:

1. Under the direction of the cook will assist with the preparation of the meals.
2. Set tables and refill the salt and pepper shakers.
3. Serve meals and make and serve drinks.
4. Wipe down tables after meal is finished.
5. Do dishes, clean the stove and other appliances, and wipe down serving area and cupboards.
6. Launder soiled linen.
7. Does grocery shopping at local stores.
8. Driver for the daily delivery of lunches to homebound elders.
9. In the absence of the Cook will perform all duties of the Cook necessary to ensure that food is ordered, meals prepared, and reports completed timely.
10. Contributes to the team effort by participating in the Susanville Indian Rancheria’s facility wide program improvements, goals and standards.
11. Other duties as assigned.

MINIMUM QUALIFICATIONS

1. Must have a high school diploma or equivalent.
2. Knowledge of cooking and food preparation techniques.
3. Knowledge of types and uses of various kitchen utensils and equipment.
4. Must possess a valid driver’s license with no more than five MVR points and be insurable as determined by the Susanville Indian Rancheria insurance provider.
5. Must obtain a valid California ServSafe or IHS Food Handler certificate prior to start date.
6. Contributes to team effort by accomplishing related activities as needed.

SIR BENEFITS PACKAGE
The Susanville Indian Rancheria offers its Full-Time employees a highly competitive benefits package, including: annual cost-of-living increases (based on SSA COLA); eligibility for annual merit increases; twelve paid holidays; thirteen days paid sick leave; up to twenty-six days paid annual leave (depending on length of service); maternity leave; paternity leave; affordable group health, dental, and life insurance; 401(k) retirement plan.

Click here to download an application www.sir-nsn.gov/human-resources

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530.257.7138